Franck Millet Sancerre Rouge is a red wine from Sancerre in Loire Valley, France. Made from Pinot Noir, this bottle brings the character of small-production French wine directly to your table.
Expect a food-friendly profile that reflects its region, varietal, and vintage. This is a strong choice for customers looking to explore authentic French wines beyond mass-market labels.
Food pairing: Shellfish, goat cheese, grilled fish, salads.
Imported for David’s Wine Cellar.